Join us for a fun and different way to spend a Friday evening! Le Pain Quotidien’s Baking Classes are the perfect way to experience artisanal baking first-hand, with vegan, classic baking and gluten-free baking classes on offer.

Don’t worry if you are completely new to baking. Our classes are perfect for complete beginners as well as seasoned bakers. Come along, ready to have some fun, meet new friends and learn new baking tips along the way.

During each class, our master baker will guide you the entire way, sharing their secret techniques for better baking! And of course, there’ll be lots of delicious throughout the class, including complimentary drinks. Leave each class with our signature organic jam or spread, alongside your freshly baked goodies!

Hosting a party? We also offer private baking events for classic baking, vegan and/or gluten-free baking classes. Book your very own group baking class with wine and canapes. Minimum 6 people. To find out more, contact us at bakingclass@lepainquotidien.com 

Baking Class Location:

All our baking classes are held at Le Pain Quotidien Leeds (16 Leeds Victoria Gate Arcade, Harewood St, Leeds LS2 7AR) 

Baking Class Schedule:

·      Friday 13 July 2018, 6pm to 9pm: 

Classic Baking Class: Victoria Sponge Cake, Seasonal Fruit Financiers, Orange & Pistachio Madeleines

·      Friday 17 August 2018, 6pm to 9pm: 

Vegan Baking Class: Victoria Sponge Cake and Walnut Sourdough Bread

·      Friday 14 September 2018, 6pm to 9pm: 

Gluten-Free Baking Class: Apple & Almond Cake and Chocolate Cake

·      Friday 28 September 2018, 6pm to 9pm: 

Gluten-Free Baking Class: Beginner’s Bread and Scones

·      Friday 12 October 2018, 6pm to 9pm: 

Vegan Baking Class: Hazelnut Flutes and Beginner’s Bread made with freshly harvested organic ingredients (five seeds, oat, spelt and raisin)

·      Friday 26 October 2018, 6pm to 9pm: 

Vegan Baking Class: Apple, Olive Oil & Lavender Cake and Pear & Chocolate Cake

·      Friday 2 November 2018, 6pm to 9pm: 

Classic Baking Class: Five Grain Fruit Bread and Traditional Scones

·      Friday 16 November 2018, 6pm to 9pm: 

Classic Baking Class: Chocolate Brioche and Speculoos Macarons

·      Friday 7 December 2018, 6pm to 9pm: 

Classic Baking Class: Mince Pies & Gingerbread Biscuits

·      Friday 14 December 2018, 6pm to 9pm: 

Classic Baking Class: Galette Des Rois

To save your spot: 

Email us at leeds@lepainquotidien.co.uk or call 0113 493 1951, option 3.

Price:

Each baking class costs £35 per person. This includes complimentary drinks, snacks and a gift. 

A bit about us:

At Le Pain Quotidien Bakery & Restaurant, organic, natural and locally-sourced delicious food is our passion. Our restaurants are built with sustainability in mind. For us, it's about finding the very best products – better for you and better for the environment! Follow us on Instagram: @lepainquotidienuk