Join us for a fun and different way to spend a Friday evening! Le Pain Quotidien’s Baking Classes are the perfect way to experience artisanal baking first-hand. Don’t worry if you are completely new to baking! Our classes are perfect for complete beginners as well as seasoned bakers. Come along, ready to have some fun, meet new people and learn new baking tips along the way.

During each class, our master baker will guide you the entire way, sharing their secret techniques for better baking! And of course, there’ll be lots of delicious treats along the way, including complimentary drinks. Leave each class with our signature organic jam or spread, alongside your freshly baked goodies!

Hosting a party? We also offer private baking events for classic baking, vegan and/or gluten-free baking classes. Book your very own group baking class with wine and canapes. Minimum 6 people. To find out more, contact us at bakingclass@lepainquotidien.com 

A bit about us:

At Le Pain Quotidien Bakery & Restaurant, organic, natural and locally-sourced delicious food is our passion. Our restaurants are built with sustainability in mind. For us, it's about finding the very best products – better for you and better for the environment! Follow us on Instagram: @lepainquotidienuk

Baking Class Schedule:

·      Friday 13 July 2018, 6pm to 9pm: 

Classic Baking Class: Victoria Sponge Cake, Seasonal Fruit Financiers, Orange & Pistachio Madeleine

·      Friday 17 August 2018, 6pm to 9pm: 

Vegan Baking Class: Victoria Sponge Cake and Walnut Sourdough Bread

To save your spot: 

Email us at leeds@lepainquotidien.co.uk or call 0113 493 1951, option 3.

Price:

Each baking class costs £35 per person. This includes complimentary drinks, snacks and a gift.